Description
Ken Forrester The Gypsy presents a very concentrated, focussed blend with layers of deep fruit.
The character is expectedly somewhat “wild” a little brambly with hints of nutmeg, cinnamon, dark spices, with vanilla scents and a distinct, concentrated red-fruit focus. Great for laying down and keeping for at least ten years but already rewarding if allowed to breathe in a decanter.
65% Grenache / 35% Syrah
Region: Western Cape
Wine of origin: Stellenbosch
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