Fonseca Tawny Port

This golden-hued tawny offers pure aromas and sweet flavors of ripe, black fruit and light butterscotch with a silky texture and subtle oak notes.

Fonseca’s Tawny Port is a blend of ports made from grapes that mainly grow on the upper slopes of the Douro Valley. Before the port is blended each port has a separate ripening in oak barrels for three years, giving them softness and character. By blending every year a port of high, consistent quality is created.

The Special Tawny Port from Fonseca is a relatively full Tawny, with a pronounced fruity character. Because this port is matured in a large barrel, it retains its youthful fruitiness and strength, but it is smooth and round enough to drink immediately after bottling.

 As an aperitif or after the meal with hard cheeses or nuts.