Description

Using home-grown barley, The Balvenie Caribbean Cask 14 Year is a masterpiece from start to finish. Unlike many scotch and whiskey brands out there, The Balvenie still uses a floor malting process. They steep the barley in water then spread it across the floor. It is turned and malted by hand, which is a long and difficult process.

Once the liquid for The Balvenie Caribbean Cask 14 Year has been made it’s aged in oak casts. After 14 years, it is moved into Caribbean rum casks to get some extra flavor before being sold.

It’s unlikely that you’ll want to mix anything with it. The flavors are too unique to pass up. When you’re pouring yourself a glass of this 14 Year scotch, consider the three most popular options: neat, on the rocks or with a splash of water.

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